If you're a fan of the Great British Baking Show, you may have seen these cookies featured in one of the technical portions of the program.  My Viennese Whirls feature a delicate, buttery sandwich cookie filled with house made raspberry jam and Italian meringue buttercream.  Thanks to the talented (and cookie loving) Brittany Bugaj of Two Adventurous Souls for the lovely photo.

Viennese Whirls, dozen